220 V Mutton Slice Machine Household Plane Fat Volume Small Commercial Beef Slices Of Toast Electric Meat Slicer D071

220 V Mutton Slice Machine Household Plane Fat Volume Small Commercial Beef Slices Of Toast Electric Meat Slicer D071
  • Продавецvfstreaming.co
  • Список ценUS $153.79piece
  • Продажная ценаUS $153.79piece
  • ДоставкаБесплатная доставка
  • Рейтинги3,8 (498)

Oписание продукта

8\'\' Chinese Chef Knfie 67 Layers Damascus-hammered Blade on Core VG10 Chopping/Carving/Slicing Fish/Meat/Beef Home Kitchen Knife

Parameters 1

Blade Material: Imported Japanese VG10 core,67 layers Damascus steel

Blade Length:  205MM  (Double-bevel left & right edge)

Handle Material: .Premium ebony handle

Hardness Rockwell C scale: 58-60 HRC

Sharpness Degree: (6.0-8.0N).

1

 

Features 1

The Blade

1) Edging Way
Using Japanese“V-shaped” edged way,9-11 degree angle, blade is more sharp.
 
2) Water Mill Way
Circular Grinding makes knife blade effectively separate foods from sticking to knife surface.
 
3)Vacuum Heat Treatment and -80 Degree Cryogenic Treatment not only promote knife blade hardness from 1-2 degree but improve knives’ toughness and rust resistance greatly.
 
4) Japanese Grinding wheel makes our knife edge more delicate, and the "Drop pouring Water Edging" way makes service life of knife extend 2-3 times longer than traditional edged knife.
 
5) All knives use computer numerical control Water mill Machine to process, so knife is more efficient, faster during using process.
 
6) 180# Sand Blast treatment makes knife surface more clear and shinning.

7) Unique natural steel wave pattern.

 

The Handle

1.Premium ebony handle, delicate color and grave natural form based. High corrosion resistance and durability.

2. Special handcrafted Ergonomic design, streamline knife and tapered bolster provide a perfect balance. Non-slip grip.

 

Details 1

2345

6

Package

- Gift Box Packing.

7

 

In General

- Ideal gift for home cooks & professional chef.

- Perfectly Asian utility Chef’s knife for chopping, mincing,meat carving.

 

Certifications 1

13 - 14 -

 

 

Why us 1

1, Factory director with 40 Years’ High grade kitchen & outdoor knives making experience.


2, Fine raw material sourced from Sweden,Japan,Germany,USA to guarantee quality of knife.

3, Using Japanese technology,Unique Edging and Heat-treatment ways. Knife is more sharp and durable.

4, Strong design ability.One of our knives was collected by  < Blade Show>magazine in USA.
 
5, Wüsthof,Zwilling Twin, World Kitchen,OMEGA are our OEM clients. You can know that our quality is stable.
 
 
 
 
Austria client\'s feedback -2013
USA buyer

 

Caution 1

1. Please keep it away from children.

2. Please don\'t keep the edge and point of knife aim to people.

3. Please don\'t catch the knife by hand when the knife drop down.

4. Please clean and dry the knife after using, and place it to the dry place.

5. The blade is very sharp, please don\'t use finger to test its sharpness.

 

Top One Quality!